Moo Free Bunnycomb Dairy Free Chocolate Easter Egg!

Moo Free Bunnycomb Dairy Free Chocolate Easter Egg!

Regular price $ 14.00 Sale

Allergy Information

  • no-eggs
  • no-gluten
  • no-milk
  • no-soy
  • no-wheat

Dairy free honeycomb infused chocolate that tastes just like honeycomb milk chocolate. The Moo Free Dairy Free egg is made from a blend of cocoa, sugar and rice.  This single egg is also gluten free, wheat free, egg free, lactose free, casein free, vegetarian and vegan and GM free. Organic ingredients.

Ingredients: 

Cocoa solids* [42%] (cocoa butter, cocoa mass), sugar* [32%], rice powder* [18%], honeycomb toffee [10%] (sugar, glucose syrup, sodium bicarbonate), emulsifier (sunflower lecithin) & natural flavoring. *Organic ingredients. 90% of the agricultural ingredients are produced in accordance with the rules of organic production. 

Allergen Information:

  • Dairy free
  • Lactose free
  • Gluten free
  • Wheat free
  • Egg free
  • Casein free
  • Soya free
  • Vegetarian
  • Vegan
  • Organic
  • Non-GMO

**MAY CONTAIN TRACES OF HAZELNUTS. Made in a factory that handles hazel. 

Additional information from the manufacturer: Facility does not process wheat, milk, soy or peanuts. Tree nuts (hazelnuts) are processed on the same equipment.

Nutritional information:

(typical amount per 100g) Energy 2379 kJ / 570 kcal, Total fat 37.1g of which saturates 22.5g, Carbohydrate 60.8g of which sugars 41.8g, Protein 2.7g, Salt 0.03g of which sodium 11.8mg.

Measurements:

The egg measures 5" x 2.4" 

Item Weight: 100g or 3.84 ounces

Shipping Weight: 6.4 ounces

Manufactured In:

Each dairy free Easter egg is made in a UK factory that does not manufacture milk chocolate or any other milk based products.