Bread Mix by Pamela's makes a soft, delicious loaf of gluten-free bread that bakes up golden brown and stays soft for days. This versatile mix also makes dinner rolls, pie crust, cinnamon rolls, pizza, and bagels, and can be used for breading and gravy.
Allergen Information:
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Soy Free (Pls see manufacturing information below)
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Egg Free (Pls see manufacturing information below)
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Dairy-Free (Pls see manufacturing information below)
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Tree Nut Free (Pls see manufacturing information below)
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Vegan
- No Artificial Flavors or Colors
Ingredients:
Sorghum Flour, Tapioca Flour, White Rice Flour, Sweet Rice Flour, Brown Rice Flour, Evaporated Cane Sugar, Inulin, Millet Flour, Molasses & Honey, Rice Bran, Sea Salt, Xanthan Gum, Yeast Packet (active dry yeast).
Manufacturing Information:
Manufactured in a peanut-free facility.
Manufactured in a gluten-free certified facility, on equipment that processes Tree Nuts, Coconut, Eggs, Soy, and Milk.
Weight: 19 oz (539g)