Ginger Snap Cookies
Regular price
$ 5.15
Sale
Allergy Information
- no-corn
- no-fish
- no-gluten
- no-milk
- no-peanuts
- no-seeds
- no-shellfish
- no-soy
- no-tree-nuts
- no-wheat
Ginger Snap Cookies
Scrumptious Ginger Snap Cookies! Snap them, dunk them, spread them with butter, use as a cheesecake base. Classically spicy.
Since 1991, Kinnikinnick has stood for safe & scrumptious food, baked to perfection using top-quality, clean ingredients in tried & tested recipes.
Every ingredient is quarantined at the bakery until it passes stringent in-house lab testing protocols.
Allergen Information
- Dairy-Free
- Certified Gluten-Free
- Wheat-Free
- Tree Nut Free
- Peanut Free
- Soy Free
- Corn Free
- Fish & ShellFish Free
- Sesame Free
- Mustard-Free
- Yeast Free
- Sulphite Fre
- No Preservatives & Flavors
- No artificial Colors
- Certified Kosher
- Non-GMO
Ingredients
*Sugar, White Rice Flour, *Potato Starch, Non-Hydrogenated Palm Oil Shortening (palm oil, modified palm oil), *Whole Eggs, Tapioca Starch, Molasses*, Water, Ground Ginger, Ground Cinnamon, Salt, Baking Soda, *Guar Gum, Cellulose, Ground Allspice
*Not a product of genetic engineering
†RSPO Certified
Ethically sourced:
The palm oil used is certified Identity Preserved (IP) (RSPO) by the Roundtable on Sustainable Palm Oil. Suppliers can trace the oil's origin to the exact plantation, which must follow strict guidelines that prevent deforestation & promote biodiversity. RSPO reduces fertilizer use, fosters fair treatment of workers & boosts local community involvement.
Weight: 7oz, 190g
Manufacturing Information:
Made in a dedicated facility Free From gluten, dairy, peanuts, nuts & soy, baked in one of the world’s largest dedicated facilities.
From the manufacturer: "Unlike other brands, we never sell anything we don’t make ourselves." Every product we produce is gluten-free. Gluten’s not allowed anywhere in our facilities, even by staff.